by Losing kidney function is a serious health concern, often leading to life-altering dialysis. Many individuals face kidney failure, highlighting the need to understand the key factors contributing to this condition. Contrary to common beliefs, the presenter’s research suggests that there are primarily two main causes of kidney damage.
High glucose levels can cause significant damage. Elevated blood sugar ferments into lactic acid, a corrosive substance that can harm the kidneys. Additionally, high glucose can trigger glycation, a process where cells become sticky and contribute to tissue destruction.
An overexcited nervous system is another significant factor. Prolonged stress and poor sleep can lead to the overproduction of adrenaline, a hormone that constricts blood vessels. This vasoconstriction reduces blood flow to the kidneys, leading to tissue damage and eventual failure.
These insights are based on practical experience, with cases showing improvements in patients who addressed these two root causes. By lowering glucose levels through dietary changes and calming the nervous system, individuals can potentially halt and even reverse kidney damage.
One specific case involves a patient who initially concealed the severity of his kidney problems. This individual was losing nearly 3,000 milligrams of protein daily, but within months of implementing a new lifestyle, protein loss decreased dramatically. Eventually, their kidney function was fully restored.
Research supports these findings. Studies indicate that low-carbohydrate diets can prevent end-stage renal failure. In contrast, restricting protein intake has not been shown to improve kidney health. Therefore, managing blood sugar levels and calming the nervous system appear to be crucial steps in saving your kidneys.
